Krishna Namkeen & Gajak Bhandar

Gud Khasta Gajak is a traditional Indian sweet, especially popular in northern India, often enjoyed during winter months and festivals like Makar Sankranti and Lohri. Made from jaggery (gud) and sesame seeds (til), this crispy and flaky delicacy is both delicious and nutritious. The addition of ghee enhances its flavor and gives it a melt-in-your-mouth texture.